We urge you to get creative with Maca. It’s malty earthy sweet flavor is a delightful addition blended into smoothies. You can also add it to a baked goods for a healthier treat. Mix it into pancake batter or enjoy Maca-chocolate chip cookies.
Sol Raiz Organics founder were originally introduced to Maca in Peru mixed into yogurt with sliced fresh fruit. This is actually a traditional way in Peru of consuming Maca.
Sol Raiz Organics Maca is available in both powder and capsule form.
Maca is gluten free.
Take a look at these creative delicious options made with Sol Raiz Organics Chacon Maca: