Sol Raiz - Recipes - Ceviche

Ceviche

2 lbs firm white fish fillets, cubed sea bass or corvina 8 -10garlic cloves, chopped 1teaspoon salt 1⁄2teaspoon black pepper 2teaspoons fresh cilantro, chopped 1habanero pepper, seeded and chopped (or real Peruvian Aji Amarillo, if you can find it) 8 -12limes, freshly squeezed and strained to remove pulp, enough to cover fish 1red …

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Sol Raiz - Recipes - Intro

Recipes Intro

In this “Recipe” segment, we hope to offer ideas for using Sol Raiz Organics Maca in everyday recipes. We’d also like to share a few of our favorite authentic Peruvian dishes that give Peru the distinct title of “World’s leading Culinary destination”.

Posted in Recipes